I was hosted to try some things off the menu @renaoabuja and I got to try one of the Rénao’s platters while dining in the VIP area.
The platter had goatly rolls, rénao plantain cups, rénao special rice, and peppered chicken in it. For my drink, I had the panther smoothie.
Rénao Plantain Cup
This plantain cup was made using mashed overripe plantains and filled with properly cooked goat meat chunks and bell pepper slices.
I enjoyed this meal. Trying just the plantain alone was so sweet for me, but eating everything in the “cup” together balanced out the flavors properly.
Goatly Rolls
This was my favorite on the platter. Properly cooked and spiced goat meat with sautéed veggies and a special ingredient made into a roll! Think spring rolls but with goat meat and sautéed veggies! I enjoyed every bite and I kept reaching for more.
Rénao Special Rice And Peppered Chicken
The rice had mushroom slices in it and chicken chunks too. Every bite was delicious.
The peppered chicken was so tender the meat fell off the bone effortlessly.
Squeezing some orange juice into the rice dish gave it a burst of flavors and my taste buds appreciated that.
Panther Smoothie
This smoothie was made from bananas, strawberries, pineapples, and whipped cream. It wasn’t so sweet, it was good sweet and I loved it.
The service here was just so amazing. The waiters seemed to be knowledgeable about their menu and were courteous too.
Have you been to @renaoabuja or tried anything off their menu? Do tell!
#renaoabuja #abujarestaurant #restaurantblogger #restaurantrennes #abujablogger #restaurantsinabuja #abujafoodblogger #nigerianfoodblogger #africanfoodblogger #plantaincups #foodplatters #thelifestylegal
2 weeks ago
