There’s nothing as wonderful as when foodies unite for a good time! On international women’s day, Serendib Restaurant and Bar hosted some of Abuja’s favorite foodies to their Sri Lanka and Indian buffet service. I’ve shared my Sri Lanka dining experience at MisoJapanese and Thai restaurant you can catch up here.
It was a great brunch with great people, having great discussions while dining on Indian and Sri Lanka cuisine. There’s a detailed list below of what was on the buffet menu and what I had too.
SOUPS||
- cream of mushroom soup
- Chicken and noodles soup
STARTERS||
- Vegetable samosa
- Fish cutlets
- Parippu wada
- Mini fish buns
- Chicken pie
- Mini Veg pizza
MAIN COURSE||
- Chicken biriyana
- Vegetable biriyani
- Steam rice
- Chicken koththu roti
- Palak paneer
- Yellow dhal
- Butter vegetable
- Mashed potato
- Cashew and green peas curry
- Sweet and spicy pineapple curry
- Chicken hot and spicy
- Prawn mango curry
- Crab curry with moringa
- Beef stew
- Egg curry
SALADS||
- Greek salad
- Vegetable palater
- Quail egg salad
- Coconut sambal
- Couscous herb salad
- Grilled vegetable salad
- Chickpeas salad
- Pasta and chicken salad
DESSERT||
- Watalappan
- Jelly
- Chocolate mousse
- Homemade yogurt
- Fruit salad
- Custard
- Cheese cake
- Ribbon cake
LIVE||
- Hoppers Mongolian noodles
WHAT I HAD||
Starters||
- Chicken and noodles soup
- Vegetable samosa
- Mini fish buns
- Mini veg pizza
- Fish cutlets
Main||
- Mongolian noodles
- Chicken hot and spicy
- Crab curry with moringa
- Chicken biriyani
Dessert||
- Chocolate mousse
- Homemade yogurt
- Rainbow cake
- Cheese cake
- Jelly
The Sunday buffet at Serendib Restaurant and Bar is N5,500 per person and you get to enjoy whatever you want off the menu.
Where it’s located||
No. 29, Umaru Dikko Street, Jabi, Abuja Nigeria. Abuja, Nigeria
Have you had any Sri Lanka or Indian cuisine? And have you been to Serendib Restaurant and Bar? I’d love to know in the comment section.
XX.
Ucheyy.
